Susan D. Rock
Food & Wine Editor
After graduating from Miami University with a degree in mass communications and Boston University with a master’s in journalism, Sue served as a newspaper editor aboard five-star San Francisco-based Royal Viking Line cruise ships sailing worldwide. She has freelanced for publications such as Harper Collins guidebooks to Europe and South America, United Airlines’ in-flight magazine and trade magazines Travel Age and Travel Weekly. She has also held the positions of new markets managing editor and national content director for the online local guide, Citysearch. Most recently, Sue served as vice president of community content for NewsWick, a news sharing start-up.
An Incline Village resident for 15 years, Sue has, in various turns, written for and edited Tahoe Quarterly since 2000. With her husband Tom and sons Max and Ben, Sue enjoys culinary pursuits near and far, a highlight of which was learning how to make pizza, pasta and biscotti on a family trip to Italy.