Sure, you can order a glass of wine—possibly served in a plastic cup—aboard many a sightseeing boat on Lake Tahoe, but how about a curated wine tasting—in a proper glass—aboard a restored classic Chris-Craft?...
La Ferme was one of those restaurants. From the first seared foie gras to the last caramelized crème brûlée, for some two decades the endearing antique-filled bistro located in historic Genoa lured diners from across Northern Nevada for its authentic country French cuisine....
This Indian eatery in Christmas Tree Village that last year took the place of long-running Indu’s has been freshly remodeled with light-toned walls and woods. Its second location (the first is in Truckee), the menu here includes similar subcontinent standards here such as samosas, pakora...
Stella, translated from Latin, means star. And the Truckee restaurant by the same name at the Cedar House Sport Hotel certainly shines bright....
Best buds and restaurateurs Rob Thibaut and Sandy Saxten made a pact to design and build their dining destinations in places they wanted to live, work and play, which, for the California natives, meant spots with surf, sand and sun. The pair, who started and...
Tracy and Steve Tomkovicz, who restored Bowl Incline to its 1960s-era glory, tapped longtime friend, award-winning chef, Food Network star and restauranteur Sam Choy—also known as the godfather of poke—to open this casual eatery as part of the project. An Oahu native whose family ran...
Warmer weather is in the air and boat-up eateries around Lake Tahoe are dusting off their docks for the season. Pulling up to a restaurant by boat adds a little splash of something special, maybe even cinematic, to dining out. Be it for breakfast, lunch,...
We’ll let you in on a little secret: Golf course restaurants aren’t just for golfers. Tahoe’s public—and even some private—course eateries are open to anyone in search of a meal with a side of expansive views, towering pines, rolling greens, plus plenty of outdoor deck...
Fear of missing out is real for many Napa Valley visitors. Both first-timers and veterans often arrive at the epicurean playground brandishing a packed agenda that leaves no tasting room or table unturned. Guilty....
Moody’s Bistro & Lounge debuted in Old Town Truckee 20 years ago with a simple premise. “We wanted to open a restaurant and bar with live music, great food and great atmosphere,” says Moody’s co-founder and managing partner JJ Morgan, who with chef Mark Estee launched...